The moment of Festive Christmas celebrations is just around the corner! To commemorate this wonderful occasion, St. Regis Bali Resort invites all of their guest for a celebration brimming with lights, warmth and seasonal cheer.
Starting on early November 4th to December 30th, Delight in an enchanting afternoon tea experience at Kayuputi Restaurant that will please any chocolate lover. Get in the festive mood and luxuriate in a handcrafted chocolate inspired experience, curated by the resort’s own Pastry Chef Vincent Stopin and the skilled culinary team of Valrhona.
To cherish the amazing Christmas, on 24th and 25th December, let Boneka restaurant’s traditional gala buffet brings back the memories of your family’s beloved holiday classics. Tantalize your taste buds with a delectable selection of succulent meat-based main menus and delightful artisanal European desserts while listening to the seductive sounds of a live jazz band and the meaningful harmonious choir performance.
But there is more! Timeless festive experiences with family and friends await on the said Christmas noon at The Astor Diamond Champagne Christmas Brunch. Kayuputi invites you to embark on a decadent gastronomical journey with loved ones. The Brunch Package is inclusive of complimentary aperitif selection, champagne and juices at the Kayuputi Champagne Bar from 11:00 AM to 12:00 PM. Brunch is from 12:00 PM – 3:00 PM
So come, invite your family and feast along with tantalizing menus and luxurious vibe at St. Regis Resort prestigious dining venues. It’s the most wonderful time of the year, lets cherish and make the best out of it!