On this tropical island, brunch is a relatively popular concept amongst islanders. Sipping on mimosas and munching on fine cuisines over quality conversations with friends on a sunny day seems to be the perfect Sunday. Sundara offers just that and so much more with their signature Bali Sunday brunch; a six-hour beachfront Sunday brunch offering an unlimited selection of tapas a la carte style of Modern Asian-inspired cuisine with a stunning panoramic view overlooking Jimbaran Bay.
Located at Jimbaran Bay, Sundara by Four Seasons Resort Bali is one of the most popular spots to enjoy a luxurious all-day beach lifestyle with relaxed seaside dining. Sundara’s six-hour brunch starts from 11:00am to 5:00pm and offers a selection of exciting packages guests can enjoy. The brunch menu is categorized into several groups; Cold, Hot & Sweet with four selections of beverage packages including the Easy, Speak Easy, Bubble Easy and Deluxe Easy. Guests can choose sitting alfresco under the blue skies on the outdoor patio or sitting in the cozy indoors where a luxe open kitchen is featured.
Each of the dishes in the menu have been meticulously crafted to serve guests with an innovative and exquisite dining experience. The six-hour brunch and tapas-sized concept allows guests to enjoy the variety of unlimited dishes over an extended period allowing them to take their time without no sense of rush. Starting off with the Cold menu, the brunch offers a list of refreshing dishes such as the Ahi Poke with avocado, candle nut, ginger flower and crispy egg, the Red Snapper Carpaccio with jicama, mango and chilli tamarind sauce, the Tiger Prawn with mint, lime leaf, peanut and nam prik pow, the Black Angus Beef Tataki with ponzu sauce, daikon and sesame, the Swimmer Crab with coconut, lime and palm sugar dressing, and the Chicken Betutu with cracker and local spice.
Continuing on with the Hot menu, some of the standouts include Quinoa Goreng with kale, egg white, tofu and sprouts, the Buttered Chicken with Indian basmati rice, the Black Mussel with shoyu butter, lemongrass, chilli ginger and scallions, the Dynamite Calamari with lemon and sriracha mayo, Lamb Rogan Josh with coriander and basmati rice, and the best dish in the entire menu, the Beef Short Rib with young papaya, palm sugar and peanuts, the meat is so perfectly cooked it melts in your mouth.
Save some room and enlighten your sweet tooth with several assortments of mouther-watering and satisfying desserts from the Sweets menu. Favorites include the Vanilla Panna Cotta with strawberry consommé and fresh strawberry, the Dada Kopi with coffee infused ganache, crispy roll and coffee ice cream, Earl Grey Tea Crème Brulee with spiced poached pear, Raspberry Macaroon with vanilla ice cream and raspberry confiture, and the Red Berry Frangipane Crumble Pie with pistachio ice cream. Not only are the desserts scrumptious, they are beautifully presented.
Pair your meal with the beverage packages including; the Easy package, which includes fresh juices, soft drinks, mocktails and Sundara Iced Tea; the Speak Easy package, which includes a variety of thirst-quenching cocktails such as Frozen Apple Martini, Bloody Mary, Spicy Mule, Balito, Minta Dara, and many more; the Bubble Easy which includes selected White Wine, Red Wine and Sparkling Wine; and the Deluxe Easy, which includes all of the beverages from the previous three packages.
Enjoy the remaining time left of your brunch at Sundara’s poolside Daybeds where you can still relish in the cocktails as you dip in the extensive 57-meter pool or bathe under the sun while waiting for sundown. Sundara’s Bali Sunday brunch serves not only exceptional dishes and cocktails that are masterfully crafted and beautifully presented, it also presents a relaxed and homey ambience heightened with warm hospitality and attentive staff that will surely make you feel at home. The six-hour brunch is the perfect way to spend your Sunday as you lounge all day and into the night. It is highly recommended and definitely worth every penny.
Four Seasons Resort Bali at Jimbaran Bay
Jimbaran, Kuta Selatan, Bali 80361, Indonesia
(62 361) 701010