The highly famed Cantonese restaurant is now serving you in Indonesia’s capital
After a successful introduction into the Indonesian market through OMNIA Dayclub and Sake no Hana in Bali, Hakkasan Group is now spreading their wings into the capital city of Jakarta with the first ever Hakkasan in Southeast Asia. The highly anticipated restaurant debut offers guests skyline views high above the bustling Jakarta metropolis from the 25th and 26th floors of the contemporary luxury Alila SCBD Hotel. Located next to the Indonesia Stock Exchange and across from Pacific Place in the heart of Jakarta’s vibrant financial hub, Hakkasan Jakarta is open for both lunch and dinner, with the bar opening at lunchtime and remain open until late.
At the helm of the kitchen is Chef de Cuisine Sky Wong Kum Choy, who brings a wealth of experience in preparing creative Cantonese cuisine. His passion for traditional Chinese techniques and inspirations taken from his travels are reflected in his dishes, which are personalized with a local touch. He adores Cantonese cuisine, is an expert in preparing live seafood and aspires to share his maternal Hakka roots in his culinary creations.
Within the Hakkasan Jakarta menu lays the “Only at” dishes and cocktails where the talented team focus on seasonality and local produce. The Hakkasan culinary team explore the local markets to find the best premium ingredients while supporting the local community. Menu highlights include Crispy quail egg puff, Black swan puff with musang king durian, and Steamed grouper with kaffir sambal sauce.
Designed by Paris-based GBRH Interior Design, Hakkasan Jakarta is styled on the original design of the Michelin-starred London location. Blending Asian and Western influences, interiors are sleek and sophisticated with Hakkasan’s trademark intricately carved dark oak latticework and ambient lighting create intimate dining spaces. The heart of the venue is a stunning curved bar with neighboring lounge tables providing sweeping urban views.
The guest experience will be enhanced by the first Hakkasan rooftop experience featuring multiple outdoor bars, banquettes and semi-private VIP booths with sweeping views of the urban landscape below. This rooftop experience will become the go-to venue for memorable nights accompanied by Jakarta’s top DJs when it opens later in 2019.
Hakkasan Jakarta is open for lunch and dinner 7 days a week. Hakkasan opens daily for lunch Monday – Friday: 11.30 am – 03.00 pm, Saturday – Sunday: 11.00 am – 03.00 pm and dinner Monday – Saturday: 05.30 pm – 11.30 pm Sunday: 05.30 pm – 11.00 pm. The Bar Sunday – Saturday: 11.30 pm – late. To make a reservation, please call +62 21 5080 8766, via What’s app at +62 812 9216 8001 or email firstname.lastname@example.org.
Photo courtesy of Hakkasan Jakarta