Secludedly located on Pantai Batu Mejan street, just a few steps away from the shore of Echo Beach, Koast provides a serene space for those who seek to feast and unwind, with tantalizing selections of modern-Australian dishes and charmful tropical vibe.
After a year-long hiatus, Koast has opened its doors once again to cater the guests in Canggu’s dazzling Echo Beach. Expect the most gorgeous tropical styling of classic Aussie’s ‘beach shack’ vibes with white-washed, pastel-tinted interiors which combines the modern interior with a touch of Bali’s island luxe.
The location is a bit hidden from the main street and covered by shades of green trees. From the main entrance, guests will be taken to the meandering pathways and tropical lighting amidst lush greenery.
Nestled amidst a verdant tropical garden with a lagoon-shaped pool made of natural stones, the interior of Koast resembles a sizable Al-Fresco garden venue. The restaurant is made up of 3 semi-open, bright and breezy dining pavilions and outdoor picnic tables on green grass and traditional Balinese umbrellas. A sundeck offers 4 sun loungers for those who wish to soak up the sun. It is a perfect ‘Oasis’ for those who wish to enjoy the tropical vibe with their friends, family; whether for holiday or remote work alike.
Koast offers a sterling selection of fresh modern-Australian homemade creations to nourish and energize each guest, focused on quality, locally-sourced ingredients and organic produce whenever possible. For a daystarter boost, try Wakey Wakey; a portion of tantalizing burger made of fried poached egg, bacon, soft mozzarella, chipotle mayo, onion jam, avocado, rocket and truffle sauce in-between charred seed bun. The juicy bacon goes perfectly well with melty fried egg and classy signature taste of truffle sauce, accompanied by fresh bites of rocket leaves.
Or for Italian food lovers, the Orecchiette Pasta is a must-try. A combination of orecchiette ‘small ear’ pasta, confit garlic mushroom, parmesan and truffle sauce with ultra-tender slow-braised, melt-in-your-mouth slabs of beef cheeks meat. Enjoy these two dishes with trusty truffle fries on the side, and a glass of healthy Daily Green refresher; which is made from a fine mix of all-natural ingredients: fresh apple, spinach, celery, cucumber, lime and mint.
With a fantastic atmosphere that elevates the serenity of its surroundings, Koast is a definite destination for those who wish to sit, chat and have a delectable grub with their closest ones in charmful Canggu vibe.